An addition to tonight’s previous post

I wanted to show y’all the version of dinner I made for PW. Same base, but with some stir-fried veggies to bulk it up! I put about 1 tsp (teaspoon NOT tablespoon!) of olive oil in the pan with onions, carrots, red peppers, broccoli, spinach and a few spices and sauteed until tender:

Spread a little secret hummus on the pita (shhh, this is my secret way of incorporating the tasty condiment into his diet! ill tell him after he falls in love with this sandwich 😉 ) and then threw in some turkey and the veggies and voila, tasty and filling!

And then we each had one of these for dessert!!

Its an IPA from a new, local brewery called Blue Hills Brewery, a couple of towns over from where PW grew up. I randomly met the owner (would you call him a brewmaster? I dont know) on Friday, and had to give it a try. Pretty good stuff!


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